Gelato #33 Diamonds & Terp Sauce by High Key in Canada

CA · Extracts

Gelato #33 Diamonds & Terp Sauce in Canada

High Key

Gelato #33 is a rare indica-dominant hybrid strain (75% indica/25% sativa). This mouth-watering dessert hybrid strain made by crossing Ice Cream Cake x Gelato. It looks as good as it smokes, with fat scoops of purple and dark green iced out buds. It packs a sweet, creamy note of wedding cake with the fruity, smooth undertones of gelato, creating a truly luxurious taste. The aroma is of the same nature, with a light pungent effect to it that's released as its burned. Using only premium British Columbia whole bud flower and our proprietary hydrocarbon extraction process, our diamonds and terp sauce features beautiful faceted stones loaded with terp sauces bringing out the high-terpene, full-spectrum, golden, sappy rich, aromatic profile.

MarketCanadaSource updatedAugust 27, 2026Observed priceCAD 44.95SEO quality100/100

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